Tag

#food

Mark Kurlyandchik, Detroit Free Press Restaurant Critic, discusses why he picked IMA as Metro Detroit’s Best Restaurant

Detroit Free Press Restaurant Critic, Mark Kurlyandchik, reveals the top 5 restaurants on the Best New Restaurants of 2019 List

More restaurants opened in 2018 than ever before in Metro Detroit and here are some of the best ones out there.

Detroit Free Press Restaurant Critic, Mark Kurlyandchik, reveals the list of new restaurants that made the Honorable Mention list for this year

But it looks like that’s about to change.

Oct. 30, 2018 on CultureShift

With zombie flicks in mind, Red Dunn Kitchen will offer this unusual dish until the end of the holiday

Ann Delisi with James Rigato and Mark Kurlyandchik of the Detroit Free Press discuss the area’s restaurant scene.

Chef James Rigato talks with Ann Delisi on his culinary adventure: Eating at 60 restaurants in 22 days across the U.S.

April 10, 2015 on Culture City

Michigan’s World Renowned Jolly Pumpkin microbrewery opens its doors in Detroit.

April 9, 2015 on Culture City

The Sussman Brothers release their cookbook, “Classic Recipes For Modern People.”

WDET is proudly supported by

WDET is proudly supported by