New Seafood Restaurant Voyager Opens In Ferndale
June 5, 2017Detroit Free Press restaurant critic Mark Kurlyandchik talks oysters, sustainable seafood and more
Just outside of downtown Ferndale, new seafood restaurant Voyager is opening to rave reviews.
Detroit Free Press restaurant critic Mark Kurlyandchik spoke with CultureShift’s Ryan Patrick Hooper about their array of oysters as well as their signature whitefish sandwich sourced from Lake Superior.
Author
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Ryan Patrick Hooper is the award-winning host and producer of CultureShift on 101.9 WDET-FM Detroit’s NPR station. Hooper has covered stories for the New York Times, NPR, Detroit Free Press, Hour Detroit, SPIN and Paste magazine.