Detroit’s Culinary History Comes Alive in New Book

December 23, 2016

“Lost Restaurants of Detroit” explores the city’s dining past

There’s been an incredible resurgence of interest in Detroit’s dining scene in recent years, but the city’s culinary history is as fascinating as the present day. A new book, “Lost Restaurants of Detroit”, explores the city’s dining past. Listen as  author Paul Vachon talks with WDET’s Amanda LeClaire about the book. 

 

Author

  • Amanda LeClaire is an award-winning host and producer of CultureShift on 101.9 WDET-FM Detroit’s NPR station. She’s a founding producer of WDET’s flagship news talk show Detroit Today, and a former host/reporter for Arizona Public Media. Amanda is also an artist, certified intuitive and energy healer, and professional tarot reader.

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