Shared Plates: The Novel ‘Kitchens of the Great Midwest’ Explores Family and Food

new novel titled “Kitchens of the Great Midwest” explores the culinary culture of the Great Lakes region. The book – which is full of detailed recipes – follows the story of a young woman’s relationship with her mother as she becomes an iconic chef. Author J. Ryan Stradal tells WDET’s Travis Wright that the story he set out to write isn’t the story that he ultimately told.

Courtesy of J. Ryan Stradal

 

Image credit: Courtesy of J. Ryan Stradal

Aired on: Culture City
About the Author

Travis Wright

Host, CultureShift

Bringing a voice balanced by humble humor and clever cultural insight to WDET’s afternoon airwaves.

travis@wdet.org   Follow @talkinWright

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