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Olive Oil, Jazz School & Hot Tubs: The Chef Behind The Radiohead Dinner Reveals All!

February 19, 2014

Kyle Hanley, the Chef du Cuisine at the Detroit Golf Club, has created a pop-up dining experience at the Elizabeth Theatre in Detroit featuring a 10-course menu inspired by the iconic indie rock band Radiohead.

Each plate correlates directly to a song from the band's critically acclaimed record, Kid A.

The first of its kind, the event has already garnered all kinds of international, social media driven attention.

When he spoke with WDET’s Travis Wright, Hanley recalled the first time he heard the band.